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Nutrition Facts
Beef, tenderloin, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled
lb

Amounts per serving
Calories 907Calories from fat 343

% Daily Value*

Total Fat 38g59%
   Saturated Fat 14g72%
   Trans Fat 0

Cholesterol 358mg119%

Sodium 272mg11%

Total Carbohydrate 0g0%

   Dietary Fiber 0g0%

   Sugars 0g

Protein 132g

Vitamin A 0%Vitamin C 0%
Calcium 9%Iron 46%