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Nutrition Facts
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised

Amounts per serving
Calories 889Calories from fat 245

% Daily Value*

Total Fat 27g42%
   Saturated Fat 10g52%
   Trans Fat 0

Cholesterol 263mg88%

Sodium 245mg10%

Total Carbohydrate 0g0%

   Dietary Fiber 0g0%

   Sugars 0g

Protein 150g

Vitamin A 0%Vitamin C 0%
Calcium 7%Iron 71%