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Nutrition Facts
Beef, plate, outside skirt steak, separable lean and fat, trimmed to 1/4" fat, all grades, raw

Amounts per serving
Calories 925Calories from fat 562

% Daily Value*

Total Fat 62g96%
   Saturated Fat 25g124%
   Trans Fat 0

Cholesterol 240mg80%

Sodium 304mg13%

Total Carbohydrate 0g0%

   Dietary Fiber 0g0%

   Sugars 0g

Protein 85g

Vitamin A 0%Vitamin C 0%
Calcium 4%Iron 56%