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Nutrition Facts
Beef, plate, inside skirt steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled

Amounts per serving
Calories 998Calories from fat 493

% Daily Value*

Total Fat 55g84%
   Saturated Fat 21g106%
   Trans Fat 0

Cholesterol 272mg91%

Sodium 340mg14%

Total Carbohydrate 0g0%

   Dietary Fiber 0g0%

   Sugars 0g

Protein 119g

Vitamin A 0%Vitamin C 0%
Calcium 5%Iron 70%