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Nutrition Facts
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 1/4" fat, USDA choice, raw
lb

Amounts per serving
Calories 517Calories from fat 153

% Daily Value*

Total Fat 17g26%
   Saturated Fat 6g30%
   Trans Fat 0

Cholesterol 245mg82%

Sodium 376mg16%

Total Carbohydrate 0g0%

   Dietary Fiber 0g0%

   Sugars 0g

Protein 86g

Vitamin A 0%Vitamin C 0%
Calcium 3%Iron 64%