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Nutrition Facts
Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted
roast (yield from 666 g raw meat)

Amounts per serving
Calories 1083Calories from fat 483

% Daily Value*

Total Fat 53g82%
   Saturated Fat 20g98%
   Trans Fat 0

Cholesterol 405mg135%

Sodium 306mg13%

Total Carbohydrate 0g0%

   Dietary Fiber 0g0%

   Sugars 0g

Protein 145g

Vitamin A 0%Vitamin C 0%
Calcium 11%Iron 49%