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Nutrition Facts
Beef, chuck, clod steak, separable lean only, trimmed to 0" fat, USDA choice, cooked, braised

Amounts per serving
Calories 875Calories from fat 304

% Daily Value*

Total Fat 34g52%
   Saturated Fat 10g48%
   Trans Fat 0

Cholesterol 404mg135%

Sodium 249mg10%

Total Carbohydrate 0g0%

   Dietary Fiber 0g0%

   Sugars 0g

Protein 134g

Vitamin A 0%Vitamin C 0%
Calcium 3%Iron 97%