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Nutrition Facts
Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, USDA select, raw

Amounts per serving
Calories 590Calories from fat 204

% Daily Value*

Total Fat 23g35%
   Saturated Fat 7g36%
   Trans Fat 0

Cholesterol 263mg88%

Sodium 277mg12%

Total Carbohydrate 0g0%

   Dietary Fiber 0g0%

   Sugars 0g

Protein 90g

Vitamin A 0%Vitamin C 0%
Calcium 2%Iron 56%