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Nutrition Facts
Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Amounts per serving
Calories 1120Calories from fat 743

% Daily Value*

Total Fat 82g127%
   Saturated Fat 33g166%
   Trans Fat 0

Cholesterol 299mg100%

Sodium 227mg9%

Total Carbohydrate 0g0%

   Dietary Fiber 0g0%

   Sugars 0g

Protein 89g

Vitamin A 0%Vitamin C 0%
Calcium 10%Iron 36%