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Nutrition Facts
Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Amounts per serving
Calories 1202Calories from fat 858

% Daily Value*

Total Fat 95g146%
   Saturated Fat 38g191%
   Trans Fat 0

Cholesterol 322mg107%

Sodium 327mg14%

Total Carbohydrate 0g0%

   Dietary Fiber 0g0%

   Sugars 0

Protein 80g

Vitamin A 0%Vitamin C 0%
Calcium 3%Iron 43%