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Nutrition Facts
Beef, short loin, t-bone steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled

Amounts per serving
Calories 857Calories from fat 356

% Daily Value*

Total Fat 39g61%
   Saturated Fat 14g70%
   Trans Fat 0

Cholesterol 249mg83%

Sodium 322mg13%

Total Carbohydrate 0g0%

   Dietary Fiber 0g0%

   Sugars 0g

Protein 118g

Vitamin A 0%Vitamin C 0%
Calcium 2%Iron 92%