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Nutrition Facts
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, broiled

Amounts per serving
Calories 1492Calories from fat 1057

% Daily Value*

Total Fat 117g180%
   Saturated Fat 46g231%
   Trans Fat 0

Cholesterol 327mg109%

Sodium 281mg12%

Total Carbohydrate 0g0%

   Dietary Fiber 0g0%

   Sugars 0g

Protein 102g

Vitamin A 0%Vitamin C 0%
Calcium 4%Iron 68%