Add this food to your list for 2018-04-22
Nutrition Facts
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, select, cooked, braised
roast (yield from 1675 g raw meat) |
|
| Amounts per serving |
| Calories 3498 | Calories from fat 1958 |
|
| % Daily Value* |
|
| Total Fat 217g | 334% |
| Saturated Fat 85g | 427% |
| Trans Fat 0 | |
|
| Cholesterol 1075mg | 358% |
|
| Sodium 593mg | 25% |
|
| Total Carbohydrate 0g | 0% |
|
| Dietary Fiber 0g | 0% |
|
| Sugars 0g | |
|
| Protein 361g | |
|
| Vitamin A 0% | • | Vitamin C 0% |
| Calcium 21% | • | Iron 163% |
|
