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Nutrition Facts
Beef, variety meats and by-products, liver, cooked, pan-fried

Amounts per serving
Calories 142Calories from fat 34

% Daily Value*

Total Fat 4g6%
   Saturated Fat 1g6%
   Trans Fat 0g

Cholesterol 309mg103%

Sodium 62mg3%

Total Carbohydrate 4g1%

   Dietary Fiber 0g0%

   Sugars 0g

Protein 21g

Vitamin A 423%Vitamin C 1%
Calcium 0%Iron 28%