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Nutrition Facts
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/4" fat, USDA choice, cooked, broiled

Amounts per serving
Calories 1551Calories from fat 1128

% Daily Value*

Total Fat 125g192%
   Saturated Fat 48g242%
   Trans Fat 0

Cholesterol 345mg115%

Sodium 277mg12%

Total Carbohydrate 0g0%

   Dietary Fiber 0g0%

   Sugars 0g

Protein 99g

Vitamin A 0%Vitamin C 0%
Calcium 4%Iron 67%