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Add this food to your list for 2018-04-24
Nutrition Facts
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/4" fat, prime, cooked, roasted
piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)

Amounts per serving
Calories 1141Calories from fat 876

% Daily Value*

Total Fat 97g149%
   Saturated Fat 40g201%
   Trans Fat 0

Cholesterol 237mg79%

Sodium 179mg7%

Total Carbohydrate 0g0%

   Dietary Fiber 0g0%

   Sugars 0

Protein 62g

Vitamin A 0%Vitamin C 0%
Calcium 3%Iron 33%