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Nutrition Facts
Beef, flank, separable lean only, trimmed to 0" fat, choice, cooked, broiled
steak

Amounts per serving
Calories 751Calories from fat 290

% Daily Value*

Total Fat 32g50%
   Saturated Fat 13g67%
   Trans Fat 0

Cholesterol 213mg71%

Sodium 217mg9%

Total Carbohydrate 0g0%

   Dietary Fiber 0g0%

   Sugars 0g

Protein 108g

Vitamin A 0%Vitamin C 0%
Calcium 6%Iron 40%